VEVOR 10-Inch Electric Meat Slicer for Home and Commercial Use

About this item

• Wide Application: Our slicer machine can be used to cut meat, cooked food, cheese, roast beef, turkey breast, bread, vegetables, fruits, and other foods. (Note: Frozen meat needs to be thawed at room temperature for 15 minutes. Fresh meat should be cut after being frozen. Hard cheese, bread, vegetables, etc. can be cut, but soft foods need to be frozen before being cut.) It is suitable for home or commercial use, such as kitchen, restaurant, butcher's shop, canteen, etc.
• Easy to Clean: All parts of the electric meat slicer in contact with food are made of food-grade materials. The stainless steel tray can be easily cleaned with a cloth after slicing, and the blades, food holder, and food pusher are removable, ensuring thorough cleaning and hygiene for your subsequent slicing tasks.
• Quick Slicing: Powered by a 240W motor running at 350-400 rpm, coupled with sharp blades, our electric food slicer allows you to quickly slice through a variety of ingredients, significantly enhancing your work efficiency. No-load Power: 130W, Load Power: 240W.
• Adjustable Thickness: The deli meat slicer features a thickness adjustment knob with a range from 0-12mm / 0-0.47 inch. You can easily customize the thickness to meet your preparation needs, perfect for making hamburgers, sandwiches, cold cuts, fruit platters, and more.
• 10" Blade: Our meat slicer is equipped with an upgraded 10" wide 45 # carbon steel blade. Keep the blade sharp with the built-in sharpening stone, effortlessly handling a variety of food textures, such as frozen meat, cheese, raw meat, cooked meat, ham, and bread.
• Stability and Safety: The frozen meat slicer is equipped with a food pusher that has protruding spikes and non-slip feet, providing stability during meat slicing. This feature helps to ensure your safety while operating the slicer.